Selecting the perfect knife should be based on personal preference and need at the moment. Our team only offers our professional opinion. When you are buying a knife, it is good to spot-check the spine and edge for defects. Hold the handle with the edge facing downward and look along the spine to make sure the blade is perfectly straight.
Next, turn the knife over and examine the edge, if you see any light reflecting back at you that indicates that the knife needs sharpening. A brand new knife should not require sharpening. Steel hardness is measured on the Rockwell C scale. Decent high-carbon steel knives should register anywhere between 55 HRC and 64 HRC.
Japanese steel generally has higher carbon content and in addition to the ingredients in German Steel, contains tungsten and cobalt which improves hardness.
Above is the process we go through to test each and every knife that we come in contact with before writing a review on it. Our editors have tested and researched the Huusk knife vs Haarko – Santoku Japanese Knives and are recommending it for use hence this review;
If you want to spend less than $100 or you would just like to add a Japanese Knife to your collection, both Huusk and Haarko Knives are excellent choices. Thanks to their extremely sharp edge, super hard steel, quality construction and affordable price, this model is one of the best values in Japanese-made knives.
The major difference between Huusk Japanese knives vs haarko knife
Haarko knife is shorter than huusk knife
Haarko knife is not as durable as huusk knife.
Let take an depth look at these two Japanese chef knives Huusk vs Haarko knife
What is the Huusk Knife? (Huusk vs Haarko Knives Reviews)
The Huusk Knife is a Samurai based chef knife made for precision cutting and a laser carved index finger hole for superior control. The blade is comprised of traditional Japanese Steel ensuring a sharp, quality knife for the years to come. Premium Oak wood handle is also probably the most comfortable and secure handle ever created. High end Japanese steel is used by third-generation expert bladesmiths to handcraft flawless, durable and beautiful knives. Each Huusk knife requires 138 steps and over 2 months to be made before going through rigorous testing. Huusk Knives were created out of a passion for the art of cooking.
The Huusk company in Japan wanted to revolutionize the market by being the first to ever create a specialized Kitchen Knife with a unique blade. Traditional Japanese hand-forging technique combined with the modern approach resulted in this fabulous Huusk knife. Some knives are sharp but come with the cost of being fragile and prone to chipping and oxidation. We believe a real kitchen chef should never have such problems.
Huusk knife is extremely sturdy and sharp. Quality Japanese steel and oak handle guarantees great performance. Huusk knives are great for peeling and cutting up all your favorite meats and are finished with a sturdy handle to provide superb balance and extra weight for easy chopping and slicing. The right knives for your kitchen depend on the type of cooking you do. However, there are a few multi-purpose knives that every home cook should have.
This is mainly because they are good at just about everything and anything you want to do. Huusk knife is a perfect example of a multi-purpose knife. With Huusk, you will have the tools for whatever you want to cook, you will have saved a bunch of money and most importantly, you will be safe in the kitchen.
The Huusk knife is a samurai-based brand knife that offers a custom-looking Japanese chef knife that gives every single person the power to become a better chef and prepare better food. This Alpha Male knife is made from stainless Japanese steel using traditional blacksmithing techniques that have been employed for centuries to forge samurai katanas. This approach produces extra sharp knives that serve their owners for years to come.
Huusk offers high quality for a low price. It is made of stainless, corrosion-resistant Japanese steel, the same used in samurai katanas centuries ago. This quality makes Huusk extra sharp. Huusk is guaranteed to serve you for years to come.
Specifications of Huusk Knives (Huusk vs Haarko Knives Reviews)
1. Length (blade and handle): 28 cm/11 inches.
2. Length (blade): 15.5 cm/6 inches
3. Width (blade and handle): 5 cm/ 2 inches.
4. Weight: 252 grams/ 0.5 pound.
5. Angle of the curve: 38 degrees
6. Blade material: Stainless Steel (18/10 electroplated)
7. Handle material: Oak wood/ carbon onyx.
Features of Huusk Knives (Huusk vs Haarko Knives Reviews)
When looking at reviews, there are a few features that stand out as the reason why thousands of users are giving this knife good ratings online
1. Safer Compared to Others: Regular kitchen knives are usually dull and we all know how safe dull edges are (that is to say not very safe). Actually, it has been discovered that a dull-edged knife is more prone to slip, as you need to apply more force to make a cut.
2. Ergonomic Design: Huusk knives have the perfect grip. The hole on the blade provides extra space for your fingers. The handle and blade curves create a balance that results in a strong grip and effortless cutting.
3. Sharpness: Huusk knives are extra sharp for the thinnest slices. They are designed like samurai swords. The blades made with Japanese techniques can be used for precision cutting. They do not dull (they get dull over time but do so slowly that you hardly notice even after using them for a long while, and can be used to produce the thinnest of slices.
4. Tool of a Master: Regular kitchen knives can be wielded by anyone. Huusk knives look like tools for someone who is a master of their craft, a true chef. It gives that professional, I-Know-What-I-Am-Doing look to even amateurs.
5. Symbol for rugged individuality and self-reliance: Huusk Knives show that you cook regularly (Only someone that cooks regularly would own a custom looking knife) and that you only use the most precise, perfect tools for the job. They suggest that you are individualistic and value traditional crafts, can take care of yourself and others. You are not a domesticated man, but a hunter, the ruler and master of the modern world.
Parts of the Huusk Knife
These are the components or what Huusk knife is made of:
1. The blade is comprised of traditional Japanese steel ensuring a sharp quality knife for the years to come.
2. Premium Oak wood handle is probably the most comfortable and secure handle ever created.
3. High end Japanese Steel is used by third generation expert bladesmiths to handcraft flawless, durable and beautiful knives. Each Huusk knife requires 138 steps and over 2 months to be made before going through rigorous testing.
Why should you buy the Huusk Knives? (Huusk vs Haarko Knife Reviews)
Huusk Knives review shows that Huusk knives are extra sharp and their blades dull very slowly. The sharp blades increase their safety. Most kitchen accidents involve blunt knives, as you have to apply a lot of force to effectively use them (dull knives tend to slip in such situations, which often result in minor injuries).
Huusk knife is extra sharp, so no force is required to use it. Huusk knife is perfectly designed for ultimate control and balance which makes kitchen accidents very unlikely.
Below are a few more reasons to buy them:
1. Perfect Grip: The handle consists of high-quality Oak Wood. This is a type of hard wood with a characteristic dark texture, creating a perfect grip.
2. Handmade to the last detail: As the knives are handmade, each and every detail has been checked and taken into account. Providing you the best quality Japanese knives.
3. Pleasurable in every way: All knives are extremely sharp. They are perfectly balanced, which makes it comfortable to hold the knives. Cutting while cooking has never been more fun.
Price of Huusk Knives
One 1x Huusk Knife is available at $29.95
Two 2x Huusk Knives are available at $49.95
Three 3x Huusk Knives are available at $65.94
Four 4x Huusk Knives are available at $79.92
Haarko Knife Reviews (Huusk vs Haarko Knife Reviews)
Haarko Knives are alternatives to general purpose chef knives with an increased focus on slicing, dicing and chopping (Haarko Knives vs huusk ). “Santoku” in Japanese means “three virtues”. Santoku knives were invented over 70 years ago in the 1950s.
Haarko Knife was created to fuse both the Western-style chef knives (American Knives) and Japanese Nakiri knives. Haarko handmade kitchen knives are great for all types of cutting but are especially effective while slicing fish, and cutting vegetables and sticky foods.
They are smaller and more compact than chef knives. Haarko knives are hand forged of stainless steel and then joined with a sturdy rustic handle made of scented rosewood. Haarko Santoku knives are smaller, and more lightweight than regular chef knives. They are perfect for people with smaller hands.
While a chef knife requires a rocking like motion when cutting, the Haarko knife needs a swift downwards motion which makes it perfect for chopping. Haarko Santoku knife design prevents unwanted piercing and produces finer, more precise slices than regular chef knives.
It is equally important to know that a hole was incorporated in the design of the Haarko kitchen knife. This allows for more control as it was specifically designed so the index finger can be in contact with the blade allowing for more hands-on experience
The Haarko knife is a one of a kind stainless steel. It was created using Japanese hand forging technique resulting in a durable, breathtaking tool for your kitchen. If you have been looking for an extra sharp knife that does not dull and makes chopping your beef and vegetables effortless, You have finally found it; Haarko Kitchen Knife.
Traditional Japanese Knife making techniques combined with a modern approach resulted in this Haarko Santoku Knife (Haarko vs Huusk Knives). While some knives are sharp but come with the cost of being fragile and prone to chipping and oxidation. Haarko Knife is the cream from the top.
The manufacturers believe that a real kitchen knife should never have such problems. Haarko knife is extremely sturdy and sharp. Quality Stainless Steel and Oak Handle guarantee a great performance. The Haarko knife is comfortable to use and also easy to maintain. You can also read our review on this German Kitchen Knife that combines the best of Japanese and German Knives in one;
The sharp blades increase their safety. Most kitchen accidents involve blunt knives, as you have to apply force to effectively use them. This tends to cause them to slip which most often results in minor injuries
Haarko knife is extremely sharp, so little to no force is required to use it. Haarko knife is perfectly designed for ultimate control and balance which makes kitchen accidents very unlikely. Haarko Santoku knife is currently available at a 50% discounted price and it also comes with a 30 Day Money Back Guarantee in case you are not satisfied with it.
Specifications of Haarko Santoku Knife (Huusk vs Haarko Knives Review)
Length (Blade and Handle): 27.7 cm/ 10.9 inches
Length (Blade): 16 cm/ 6.3 inches
Width (Blade and Handle): 7 cm/ 2.8 inches
Weight: 280 g/ 0.64 pounds
Angle of the Curve: 68 degree
Blade Material: Stainless Steel
Handle Material: Scented Rosewood.
Features of Haarko Knives (Huusk vs Haarko knives)
Haarko knife is nothing like your old dull kitchen knife. It looks completely different and will serve you for decades. Below are the noteworthy features of Haarko Santoku Japanese Knives:
Inspired by Handcrafting traditions: This knife was created using traditional techniques from high end stainless steel and real wood.
Safer: Unlike regular dull kitchen knives, the super sharp Haarko is less likely to slip because you need little to no force to apply when using it.
Perfect Grip: The handles consist of high quality Oak Wood. This is a type of hard wood with a characteristic dark texture, creating a perfect grip (Huusk vs Haarko Knives Review).
Precisely Crafted: The Haarko Santoku Knife is precisely crafted to the last detail. Each and every detail has been meticulously checked and taken into account. Haarko provides you with the best quality knives inspired by the best Japanese knife making techniques.
Extra Sharp: Haarko knife does not dull and can serve you for many years. You can also sharpen it if needed.
Ergonomic: The hole on the blade provides extra space for your fingers. The handle and blade curves create a balance that results in a strong grip and effortless cutting techniques.
Where to buy from? (Huusk vs Haarko Knife Reviews)
If you wish to make a purchase, it is greatly advised to choose the manufacturer directly. They have a website where they offer the products. But that is not all. If you want to purchase more than one, you can do so with the special offers that the manufacturers make available from time to time. This means that you can purchase several knives at the same time and pay less for the knife itself. The order is uncomplicated and can be completed within a few minutes.
Another great advantage is the numerous payment options offered by the manufacturers. Here the buyer does not take any risk because he/she can use a secure method such as PayPal or Credit cards. These possibilities also hold out the prospect that if you send the product back if you do not like it, you will get your money back without any problems. A further advantage is a dispatch, which takes place up to the front door. A few days after the order, the product arrives and can be used immediately.
Money Back Guarantee and Refund Policy: The manufacturers offer buyers a 30 Day 100% money-back guarantee. The items must be returned and unused and in their original packaging. You ship the package to the return facility address given to you by its customer care representative. As soon as it gets shipped, you must contact customer care again and provide them with the tracking number. You will get an email confirming the refund when the company receives and approves the return.
Special Offer: As of today, this kitchen knife is available at a 50% discount price and you can also buy extra for friends and family at a discounted price.